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Spicy Mala Skewer Platter
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Ingredients:
Crab Stick
6 stick
Long Onion
1
Chicken Ham
3 slices
Cherry Tomato
3
Green Bell Pepper
¼
Shrimp Paste
40g
Enoki Mushroom
100g
Sauce ingredients:
• White Sesame
1 pinch
• Minced garlic
2 clove
• Soy sauce
2 tsp
• Delthin® Spicy Mala Seasoning Powder
2 tbsp
• Oil
3 tbsp
Method:
String all the ingredients.
Prepare sauce by mix first 4 sauce ingredients in to a bowl, heat the oil and pour into the bowl.
Brush the sauce onto skewers.
Oven:Pre-heat oven at 200C° and bake for 25 min.
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